The Terminal 103 at the Venice Passenger Port will host a two-day event, on November 9 and 10, dedicated to artisanal wines: the eighth edition of Back to the Wine, a celebration of wine experienced in an entirely spontaneous and natural way, capable of sparking genuine emotions. Venice has a centuries-old history tied to the trade and evolution of wine and has always been a crossroads of diverse cultures and traditions.
The true protagonists of this fair are artisanal wines – those that respond to the needs of nature that shapes them and to the craftsmanship of the people who guide them – and the small or micro producers from across Italy who create them. Nature, combined with human savoir-faire, gives these wines their distinctive expressiveness, turning each bottle into the story of its maker, their philosophy, and their choices.
A unique opportunity for professionals and enthusiasts alike to taste and purchase excellent wines and artisanal foods directly from a hundred producers from Italy and abroad.
Back to the Wine is founded on a shared manifesto centered on the idea of “return”: a return to wine and to its true nature as a traditional, cultural, territorial, emotional, artisanal – and above all, human – product.
